Cargill Cocoa & Chocolate
Specialties
Unique cold dispersible cocoa powder
A new product innovation in cocoa powder that greatly improves wettability - and dispersability - in cold drink mix applications. Read more »
Single origin
Cargill offers several single origin powders
- The Ghanaian cocoa bean delivers a delicate flavor, which is mild and chocolaty, providing a unique taste experience to extend and enhance the Gerkens range of powders.
- Cote d'Ivoire is the largest cocoa producing country in the world, which guarantees a constant supply of quality cocoa beans and a quality powder.
Organic
We offer a range of organic powders, which will enable you to back your products with organic claims. They are produced in our fully certified plant in Rouen, France.
From crop to consumer
Nature always creates unique products. It is our challenge to create products with consistent quality from unique raw materials.