Cargill Cocoa & Chocolate
Cargill Cocoa & Chocolate
Cocoa liquor has a critical effect on the flavor and texture of chocolate. Our unique origination and processing capabilities are focused on preserving the delicate and complex properties of cocoa to ensure that our customers can convert it into consistently high quality chocolate.
Top quality West African cocoa beans are combined in this cocoa liquor blend — a great way to make your chocolate even more delicious.
Our range will give you the opportunity to develop new and exciting products to surprise and delight your consumer. The possibilities are endless with our range.
We offer customized cocoa liquor that allows customers to develop a chocolate with a unique taste profile to suit specific product requirements.
Our People
Cocoa and chocolate are what our people live and breathe – and they are happy to share their passion. From cross-feeding ideas and trends to translating an idea into a workable formula for your specific production line, no other company can put so many capabilities at your service.